News & Articles
Are Sustainable Fisheries More Profitable?
Sustainability has become one of the most frequently used terms in the global seafood industry. From eco-labels and traceability claims to climate-smart fishing practices, “sustainable fisheries” are now central to industry conversations. But beyond reputation and...
Data-Driven Aquaculture Improving Feed Efficiency
Feed efficiency has long been one of the most critical and costly challenges in aquaculture. Feed accounts for up to 60–70% of operating expenses in many farming systems, while overfeeding contributes to waste, water pollution, and rising environmental pressure....
Seafood Packaging and Shelf Life Trends Driven by E-Commerce
The rapid growth of e-commerce in the seafood sector is transforming more than just how fish is sold; it is fundamentally reshaping how seafood is packaged, preserved, and delivered. As online seafood sales expand across retail and direct-to-consumer channels,...
